Fudgy Brownies recipe

1 cup granulated sugar

1/2 cup baking cocoa

6 tablespoons nonfat plain or vanilla yoghurt

2 egg whites

1 teaspoon vanilla extract

1/2 cup all-purpose flour

1/4 cup chopped walnuts

Confectioners' sugar

In a bowl, combine sugar, cocoa and yoghurt.
Add egg whites and vanilla extract; mix well.
Stir in flour and nuts.
Pour into an 8-inch square baking pan that has been coated with non-stick cooking spray.
Bake at 350 degrees F for 25 to 28 minutes or until a wooden pick inserted near the center comes out clean.
Dust with confectioners' sugar.

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